20th SAC Meeting of KVK Srinagar
The annual 20th Scientific Advisory Committee (SAC) Meeting of Krishi...
A plot of 200 square metres will provide enough vegetables for an average family of 5-6 members.
Before planting, make a clear sketch plan of a planned kitchen garden in a notebook.
The vegetables grown in the kitchen garden will be chosen based on the season, region, available area, nutritional value/importance, individual taste, and family member preferences.
Vegetable planting and sowing should be done in a systematic manner.
Vegetables that are needed in small quantities, such as lettuce, mint, and coriander, should be planted on ridges and along paths.
Vegetables that are consumed in large quantities, such as potatoes, onions, garden peas, and dwarf beans, should be given more space.
Root vegetables such as radish, carrot, turnip, and others needed for salad should be accommodated on ridges and sown continuously at intervals to ensure daily availability.
Pole type vegetables such as cucurbits french beans in the summer/rainy season, and garden peas in the winter should 5 | P a g e be planted along the fence on three sides along the boundary wall to allow maximum spread.
Considering the direction of sunlight, tall vegetable varieties should always be followed by medium and then dwarf varieties to ensure that every plot receives maximum sunlight.
Leguminous vegetables such as french beans and peas should be rotated to maintain soil fertility
Vegtables You Can Grow In Rabi Season
Kale, Cabbage, KnolKhol, Cauliflower, Radish,Turnip, Carrot,Beet Root , Onion , Garlic ,Shallot, Spinach , Peas
Kendra celebrated Kissan Mela with theme Kissan Baghidari-Prathmikta Hamari under
World Water Day, held on 22 March every year since
The annual 20th Scientific Advisory Committee (SAC) Meeting of Krishi...
Year of Training: 2013-14 | Village Nadirgund |No. of participants 25 | %age of adoption 37% Due to urbanization and mass conversion of agricultural land into colonies and small industrial units in District Srinagar, the land holding of people is decreasing day by day and because of luring prices of
Kashmir, where farmers are faced with prospects of poor yield and low income, could well take cues from the success story of a farmer who is earning a net annual income of Rs. 3.5 lakhs from 2.0 ha land by adopting integrative farm techniques and optimum resource utilization. Mr. Farooq
Mr. Showket Ahmad Ganie after completing his education started his family occupation of traditional agriculture to meet both ends meals. He put his honest and all sincere efforts to get maximum output from his land. His aptitude, innovative mind and eagerness towards new technology and development in the field of
